Morocco Gold Extra Virgin Olive Oil (Evoo): Discover Our Latest Harvest

Posted by

Sharing the impressive analysis results confirms Morocco Gold extra virgin olive oil (EVOO) as the best olive oil available.

Updated October 6th 2023

Morocco Gold Super Premium Evoo
Morocco Gold Super Premium Evoo

We are delighted to share the headline results of our latest harvest analysis for Morocco Gold Extra Virgin Olive Oil (EVOO), now available to our valued customers.

Acidity level:
Wax Content:
UV ABS. K232:

8.5 MEQ O2/KG
60.2 MG/KG
0.146 MG/KG

These are the headline analysis results we include on the rear label of each and every bottle of our extra virgin olive oil. (See

These remarkable findings confirms the unwavering quality of this rare and delightful extra virgin olive oil sourced from Morocco. Not only does it boast an exquisite taste, but it also offers health-enhancing qualities due to its high polyphenol content.

Extra Virgin Olive Oil (EVOO): The Chemistry of Excellence

By examining the chemical characteristics of extra virgin olive oil, we gain insights into the meticulous care taken during its production and storage. It reveals details about the cultivation, transportation, harvesting, pressing, and packaging processes. Rigorous chemical analysis also ensures that the oil is free from any adulteration. Extra virgin olive oil is held to the highest chemical standards, making it a guarantee of unparalleled quality.

Defining Extra Virgin Olive Oil (EVOO): Certification with a Purpose

To earn the prestigious extra virgin olive oil accolade, Morocco Gold oil surpasses strict criteria in production methods, taste profile, and chemical composition. Here’s what it means to be certified extra virgin olive oil:

Single Source Purity: Our extra virgin olive oil is derived solely from one source, without blending it with other oils, even if they are of extra virgin quality.

First-Pressed Freshness: We extract our oil from young olives, pressed within 24 hours of harvesting for unparalleled freshness.

Mechanical Extraction Only: Our olives are cold-pressed mechanically at temperatures consistently below 27°C, with no chemical processing.

Low Acidity Levels: With an acidity level (oleic acid) below 0.8%, our oil greatly surpasses the threshold for quality.

Flawless Taste and Aroma: Our extra virgin olive oil is defect-free, possessing a perfect taste and irresistible aroma.

Extra Virgin Olive Oil (EVOO) : The Lower The Acidity, The Longer The Shelf-Life:

The lower the acidity, the higher the quality the extra virgin olive oil and the longer the shelf-life. We take immense pride in offering you the best of the best olive oil.

The Power of Polyphenols – Unlocking The Health Benefits Of Extra Virgin Olive Oil (EVOO)

Our exceptional extra virgin olive oil is not just about culinary excellence; it also contains an abundant level of polyphenols renowned for their health benefits. Polyphenols are potent antioxidants, neutralizing harmful free radicals that can do serious harm within your body.

Morocco Gold extra virgin olive oil: the ultimate ‘superfood’ that delivers numerous health benefits. Tested locally in Morocco by ONSSA (the National Office for the Sanitary Protection of Food Products) and the to International Olive Council standards. This exceptional extra virgin olive oil stands out with its polyphenol content well in excess of 250mg/kg, which is the level approved by the European Food Safety Authority for health claims.

When it comes to everyday health and well-being, here are just some of the ways Morocco Gold extra virgin olive oil can make a difference:

  • Reduces the risk of cardiovascular diseases
  • Provides a beneficial effect on ulcers and gastritis
  • Keeps the digestive tract healthy
  • Helps regulate blood pressure and healthy cholesterol levels
  • Assists in managing diabetes and lessens the severity of osteoporosis.

Indulge in Morocco Gold extra virgin olive oil, a superior choice that embraces both exceptional taste and remarkable health benefits.

“A new Anglo-African brand is preparing to launch a single estate, extra virgin olive oil from olives grown in the foothills of the Atlas Mountains”

Daniel Selwood – The Grocer