Put The Best Olive Oil To Use With A Meze Feast

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Bring North Africa Home With Our Extra Virgin Olive Oil

Flavours from the Middle East continue to grow in popularity around the globe and what better time to infuse your Tahini or Harissa with an extra virgin olive oil of supreme quality than now?  The nights are getting colder and darker and the flavours of Morocco, Tunisia and Algeria are a perfect way to warm up from the inside.  By using the best olive oil in your Meze feast, you can also be sure that the health benefits of this polyphenol loaded ‘liquid gold’ give your immune system the boost it needs in winter.

So, Morocco Gold have pulled together a small selection of Meze treats to bring out the flavour of our extra virgin olive oil from the comfort of your own kit1chen.

These recipes are:

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